description

Dils Lucas Fox presents this exceptional olive mill in full operation, in Oyón, in the heart of the Rioja Alavesa and the nerve centre of the olive grove of the region. The property belongs to a family-friendly business founded in 2001, dedicated to the production and marketing of first and single extraction extra virgin olive oil of the highest gourmet quality, which is being transferred in operation, with a client portfolio and generating profits. At the olive mill, oil is produced from the olives of between 600 and 800 farmers in the Basque Country, Navarre, and La Rioja, with an approximate annual milling of 400,000 to 500,000 kilos and a milling capacity of 60,000 kilos every 24 hours. It holds the Eusko Label quality certification (the 'K' seal), sells both retail and wholesale, bottles oil for other brands, mainly for wineries in the area, and has its own online store. The complex is situated on an urban plot of 4,033 m², designated for agricultural use and with a private access road. The constructed area amounts to 1,014 m² and is organized into two parallel and connected production buildings totaling approximately 800 m², complemented by mezzanines, a social building, and a large covered parking area. The olive mill incorporates a complete, state-of-the-art production line. The receiving area includes a hopper, several conveyor belts, a continuous weighing scale, and a cleaner-washer with a destemmer capable of processing 15,000 kg/hour, in addition to two 40,000 kg olive storage hoppers. The extraction room features a 40 HP crusher, a high-capacity mixer, a mash pump, a Pieralisi centrifugal decanter with a capacity of 2,500/3,000 kg/hour, a vertical cleaning centrifuge, and a panoramic sieve. The oil rests in a wine cellar with a total capacity of up to 190,000 liters and is refined using a self-cleaning earth filter. For distribution, the property has two separate bottling areas , equipped with filling and labeling machines for different formats, along with storage areas for containers and finished product ready for sale. The complex is completed by a separate social building that houses a property and offices, in addition to a second office area in the warehouses, a changing room with shower and toilet, as well as boilers and electrical panels. In addition, the property includes a complete 164.66 m² (1,600 sq ft) property , seamlessly integrated into the complex and shown on the architectural plans. The house comprises an lobby, hall, spacious kitchen, two bathrooms, two offices, a meeting room/dining area of ​​over 40 m² (400 sq ft), terrace, porch, and exhibition and sales areas . This layout allows the property to be used both as a private residence and for administrative, commercial, or representative functions related to the olive oil mill's operations. In short, a unique property that combines a profitable and functioning business, complete industrial facilities and a property, in one of the most prestigious wine and olive growing areas in northern Spain.